Sourced from Sri Lanka’s prime planting region in the western slopes of the Central highlands, Dimbula tea is one of the finest grades of Ceylon tea. It is known for its floral quality and brisk character, and combines a delicious malty taste with caramel undertones. Exuding a powerful aroma in bright coppery hue, this tea epitomizes what Ceylon tea is all about – a true delight!
Pure Ceylon Black Tea (BOP1)
